During the summer, we offer freshly caught abalone by the local female divers (ama divers), while in
the winter, you can savor the delicacies of Ise lobster and more.
Although we are a small inn, we
highly value conversations with our guests and aim to make your trip enjoyable and memorable. Our
staff is looking forward to welcoming you.
Look for the sign with a picture of Ise lobster at the entrance to our parking lot.
Our specialty is the Ise lobster, which has even ranked as Japan's top catch. We recommend trying our sweet and tender sashimi, Ise lobster tempura, and rich Ise lobster soup!
Local female ama divers, just a 5-minute walk from our inn, skillfully collect abalones by free diving for generations. These abalones are tender and delicious, making for a delightful dining experience.