Restaurant specializing in Matoya oysters (October to March)
Other Izakaya tavern cuisine is also available.
A popular restaurant where you can taste "Matoya oysters," a brand name oyster from Shima City,
Mie Prefecture.
The menu changes after April, and "iwagaki" oysters are available depending on the availability.
Please inquire directly with the restaurant about the iwagaki season.
5,300 yen
This small restaurant is a tenant on the first floor of a two-story building.
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