Tachibana: The inn boasts a great view of Matoya Bay and its cuisine.
The dishes are prepared in the shape of a diver's rock salt bucket, and are full of seafood from Shima.
In winter, the full course of Matoya oysters is very popular. Anori fugu (blowfish), Ise lobster, and
other dishes are available upon request.
Live fish cuisine inn Kikusumi
Barbecue on board Daitomaru Kanko boat
Seasonal Fish Kaiseki [Lunch + Natural Hot Spring] One Day Trip Plan
Satosojin Club Ise Shima (formerly Sunperla Shima)
Lover's sanctuary
◆ 10% OFF coupon included ◆ Plan details for the all-you-can-stuff dried seaweed experience plan [Jalan only]
Saminaga Shrine
Amano Iwato (Selected by the Ministry of the Environment as one of the 100 best waters)
Takeuchi Mochi Store